Brazil is the largest producer of coffee in the world, but is typically known to focus on quantity more than quality. That being said, Cerrado region of the tropical savanna is a different story! Consistent rain, high temperatures and mineral rich soils contribute to optimal coffee growing conditions. The mild nature of Brazilian beans allows them to be more darkly roasted without ever becoming bitter. These beans definitely put quality ahead of quantity. Brazil Cerrado coffee is considered to be among the best specialty coffees available from Brazil! 

Specialty coffee from Brazil is often overlooked, but Cerrado coffee is very much worth your attention! Brazilian coffee is known to be mild and easy drinking. Because of this attribute, these beans are able to be subject to a darker roast while retaining a lack of bitterness. This medium-dark roast accentuates notes of walnut and chocolate. A pleasant caramel-toned sweetness contributes to this rich flavor profile. If you're familiar with South American coffee and would like to try a tasty and easy drinking cup, give Brazil Cerrado coffee a go!