As the largest producer of coffee on the planet, Brazil has an extensive variety of flavor profiles to offer! These beans come from one of the oldest coffee plantations in Brazil, Fazenda Pantano. Coffee growth at this plantation benefits from an ideal climate, rich soils and higher altitudes than most other Brazilian growing regions. The output of this region has truly stood the test of time and has earned a high reputation in the specialty coffee sector of Brazil.

Although Brazil produces an enormous amount of coffee, a large portion of it is of a lower grade that is used in blends and instant coffees. Lower grade beans are often grown at lower altitudes. The Fazenda Pantano plantation, however, utilizes high altitude growing regions. The difference in taste is quite apparent in these beans. This coffee has a nice easy drinking taste that manages to balance a number of aspects in perfect harmony. Notes of roasted almonds, chocolate, malt, a caramel-tones sweetness and a backgrounded citric acidity contribute to this complex cup. Coffee has been grown in this area of Brazil for many years, and for a good reason. Trying a cup of this coffee will make that reason clear!