Ethiopia Organic Sidamo Coffee
Roasted By: Fresh Roasted Coffee
Who will enjoy Ethiopia Organic Sidamo Coffee the most?
Ethiopia Organic Sidamo Coffee Profile
Roast: Light
Body: Creamy
Taste: Earthy, notes of blueberry, wine & slight almond
Fragrance: Earthy, wine-like
Aroma: Sweet, wine-like
Sweetness: Strong, fruity
Acidity: Balanced, berry-like
Aftertaste: Creamy, long lasting
Origin(s): Ethiopia, Sidamo
Species: Arabica
Cert(s): Single Origin, USDA Organic, Fair Trade
The Background
Ethiopia is one of the top coffee producing countries in the world, and accordingly offers a wide variety of taste profiles from a wide variety of coffee growing regions. Sidamo coffee beans are one of the most renowned and recognized of all Ethiopian beans. This organic Sidamo coffee delivers a wonderful example of what the famous region has to offer. Whether you're an Ethiopian coffee enthusiast, or have heard the hype and are looking for a good place to dive in, we highly recommend these light roast Sidamo coffee beans.
What makes Ethiopia Organic Sidamo Coffee special?
With a wide range of stellar coffees that come from the Sidamo region of Ethiopia, it takes something truly great to stand out. These Sidamo coffee beans manage to achieve this feat by balancing a wide array of pleasing characteristics in expert fashion. Earth and wine-toned notes are encapsulated by a creamy body. A distinct and sweet blueberry taste takes the forefront of this profile, while a balanced, berry-like acidity compliments. The cup finishes with a prolonged creamy aftertaste. If your preference tends at all toward a lighter roast, you have to try these Sidamo coffee beans!
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