Ethiopian Yirgacheffe Coffee
Roasted By: Volcanica Coffee
Who will enjoy Ethiopian Yirgacheffe the most?
Ethiopian Yirgacheffe Coffee Profile
Body: Full, thick
Taste: Complex, notes of fruit and wine
Fragrance: Earthy, fruity, strawberry
Aroma: Earthy, fruity, cinnamon
Sweetness: Moderate, fruity
Acidity: Bright, fruity
Origin(s): Ethiopia, Sidamo, Yirgacheffe
Cert(s): Single Origin
As one of the top coffee producing countries in the world, Ethiopia is home to a number of distinct flavor profiles. Yirgacheffe coffee beans are perhaps the most renowned of them all, coming from an area located within Ethiopia's Sidamo region. Growth of Yirgacheffe coffee beans occurs slowly, due to the strictly high grown environment. This allows more time for the delivery of nutrients from within the coffee tree and leads to a more developed flavor profile. These single origin Yirgacheffe coffee beans live up to the high standard, and serve as a perfect example as to why this elite reputation exists. This is an all time great coffee.
What makes Ethiopian Yirgacheffe Coffee special?
Whether or not you choose to believe the hype surrounding Yirgacheffe coffee beans, this is simply a fantastic coffee. This coffee is set apart from the rest by delivering the wonderfully bright bite that is expected of its famous origin. This is coupled it with an extensive flavor profile that manages to blend several fruity flavors with wine notes and a nice earthy aroma. With so many notable aspects adding to the complexity, you have to marvel at how well everything works together. Multiple cups are required to really take in everything that this these Yirgacheffe coffee beans have to offer... but don't worry, you won't be able to have just one anyway!