Guatemala Antigua Santa Barbara Coffee
Roasted By: Volcanica Coffee
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Drip Grind, Espresso Grind & French Press available!
Who will enjoy Santa Barbara Coffee the most?
Guatemala Antigua Santa Barbara Coffee Profile
Body: Full & creamy
Taste: Rich, sweet, notes of nut & chocolate
Fragrance: Complex, chocolate
Aroma: Intense, nutty & chocolate
Sweetness: Moderate, candy-like
Aftertaste: Sweet & sustained
Origin(s): Guatemala, Antigua, Santa Barbara
Cert(s): Single Origin, Fair Trade
Guatemalan coffee carries an esteemed reputation, and Antigua is one of the most renowned regions the the country has to offer. The roaster, Volcanica, specializes in coffee that is grown at volcanic mountain elevations. Rich soil and abundant moisture contribute to a well nourished plant. Within Antigua, the estate of Santa Barbara is found nestled between two large volcanoes. These fair trade, single origin Santa Barbara coffee beans show why Guatemalan coffee is considered to be some of the finest in the world. Volcanica has managed to establish themselves as one of the best Guatemalan coffee brands out there. Just try their Santa Barbara coffee and you'll see why.
What makes this Guatemala Antigua Santa Barbara Coffee special?
The bar is undeniably high when it comes to Guatemalan coffee, but Volcanica's expertise is perfectly exemplified in their Santa Barbara coffee. These beans are have a complex, chocolate fragrance. Rich notes of nut and chocolate are the defining tastes of this cup. A vibrant acidity and candy-like sweetness balance out the taste profile very nicely. The sweetness sticks around for a nice, prolonged finish. If you haven't tried Santa Barbara coffee, we highly recommend that you treat yourself.