Guatemala San Marcos Coffee
Roasted By: Two Volcanoes Coffee
Who will enjoy Guatemala San Marcos Coffee the most?
Guatemala San Marcos Coffee Profile
Roast: Medium
Body: Full, smooth
Taste: Balanced, floral and nutty notes
Fragrance: Floral, nutty
Aroma: Floral, nutty
Sweetness: Mild, backgrounded
Acidity: Low
Aftertaste: Light, nutty
Origin(s): Guatemala, San Marcos
Species: Arabica
Cert(s): Single Origin, Fair Trade, Organic
The Background
When it comes to coffee, Guatemala carries a very high reputation. The more known coffee producing regions are Antigua and Huehetenango, but there are many smaller hidden gems that produce their own distinct variety of coffee, while living up to the lofty expectations of the country. Two volcanoe's sources their coffee from one of these hidden gems. Guatemala San Marcos coffee is produced in an area that benefits from rich volcanic soil provided by, as their name implies, two nearby volcanoes. This coffee really highlights the ideal growing conditions present all across Guatemala, and not just in the more branded areas.
What makes Guatemala San Marcos Coffee special?
Being that it is grown in a lesser known region, Two Volcanoes' single origin Guatemala San Marcos coffee offers a distinguished profile. Sweetness and acidity are toned down in this smooth, full bodied coffee to amplify the predominantly nut flavored taste that is on display. Nutty is the name of the game here, from the initial fragrance to the finish, and all of the taste in between. Two Volcanoes' San Marcos showcases a wonderful alternative to the more known coffee producing regions of Guatemala, and it does so in style. Whether you are a fan of Guatemalan coffee or not, don't miss out on this one.
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