Kenya Peaberry Coffee
Roasted By: RhoadsRhoast Coffee
Who will enjoy Kenya Peaberry Coffee the most?
Kenya Peaberry Coffee Profile
Taste: Rich, notes of tropical fruit, black cherry & citrus
Fragrance: Strong, fruity
Aroma: Complex, fruity & floral
Acidity: Moderate, tangy & citrus-like
Origin(s): Kenya, Central Province, Ndimaini
Kenya is home to a wide variety of coffees from a number of distinct regions, all of which provide a signature taste profile. This Kenya peaberry coffee offers a representation of Kenya's Central Province, and does so in a concentrated fashion that can be attributed to the highly dense nature of peaberries. Kenya provides such a variety when it comes to coffee, we truly believe that they have something for everyone. That being said, we also firmly believe that most will enjoy this one!
What makes Kenya Peaberry Coffee special?
A vast array of fruity notes are present in this coffee, making a second cup necessary to appreciate them all. With so many tastes to offer, the concentrated nature of peaberries is more than welcome. A mouthfeel that lighter than a typical Kenyan coffee is experienced. The pleasantly tangy acidity and hints of honey-like sweetness serve to serve to add yet another layer to this never-boring cup. Whether you feel as though you can distinguish and appreciate so many different aspects of a single cup off coffee or not, this Kenya peaberry coffee is simply fantastic. We think both that both experienced and inexperienced palates will love it.
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