Organic Nicaraguan Coffee
Roasted By: Coffee Bean Direct
Who will enjoy Organic Nicaraguan Coffee the most?
Organic Nicaraguan Coffee Profile
Roast: Light
Body: Light, smooth
Taste: Balanced, notes of fruit & earth
Fragrance: Intense, earthy
Aroma: Earthy, chocolate
Sweetness: Moderate, fruity
Acidity: Light
Aftertaste: Smooth & clean
Origin(s): Nicaragua
Species: Arabica
Cert(s): Organic, Fair Trade
The Background
Central America has a number of countries that enjoy an ideal climate for the growth of coffee. Nicaragua is one of these countries! These organic Nicaraguan coffee beans are strictly high grown. At a higher altitude, coffee beans develop more slowly. This allows a longer period of time to absorb nutrients, which leads to a more developed flavor profile! Coffee Bean Direct has a strong ethics game, boasting an organic, fair trade and shade grown product! This is a great coffee from a great roaster.
What makes Organic Nicaraguan Coffee special?
Nicaraguan coffees tend to be naturally less acidic than other Central American coffees. This is evidenced by the low acidity here, despite being lightly roasted. An intense, earthy aroma sets the stage for this delicious coffee. The smooth and balanced flavor profile includes notes of fruit and earth. This well rounded cup finishes nice and clean. If you're in the market for a good organic coffee, these Nicaraguan beans are a great option!
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